Acetamiprid quality control in rice flour | 135410-20-7 | Food matrix standard | Reference Materials

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Weiyel > Food > Food matrix standard > Rice > Acetamiprid quality control in rice flour

Acetamiprid quality control in rice flour

  • Price： $189
  • Cat No.：BWS0643-2016
  • Form：Solid State
  • CAS：135410-20-7
  • Term of validit：12 Months
  • Molecular Formula:C10H11ClN4
Pack Size:
  • 25g , 0.99mg/kg
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Essential Information Magnitude Information Related Products
Acetamiprid quality control in rice flour Essential Information
Molecular Formula C10H11ClN4
Form Solid State
Stroma Rice noodles
Packing white plastic bottle
Save conditions Refrigeration(4±4）℃ Store airtight and away from light place.Before use, the temperature should be adjusted to at 2-8 ℃，shake uniformity.Used up after opening,prevent contamination during use.
Magnitude Information
No Analyte Standard value Uncertainty(k=2) CAS
1 Acetamiprid 0.99mg/kg 0.30mg/kg 135410-20-7
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