Total acid quality control in vinegar | / | Food matrix standard | Reference Materials

Weiyel Reference Materials

Total acid quality control in vinegar

  • Price: $155
  • Cat No.:BWS0115-2016
  • Form:Liquid State
  • CAS:/
  • Term of validit:18 Months
Pack Size:
  • 50mL , 4.34g/100mL
Essential Information Magnitude Information Related Products
Total acid quality control in vinegar Essential Information
Form Liquid State
Stroma Vinegar
Packing Brown glass bottle
Save conditions Refrigeration(4±4)℃ Store airtight and away from light place.Before use, the temperature should be adjusted to at 2-8 ℃,shake uniformity.Used up after opening,prevent contamination during use.
Magnitude Information
No Analyte Standard value Uncertainty(k=2) CAS
1 Total acidity 4.34g/100mL 0.26g/100mL /
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