Dehydroacetic acid in pastries | 520-45-6 | Food matrix standard | Reference Materials

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Weiyel > Food > Food matrix standard > Others > Dehydroacetic acid in pastries

Dehydroacetic acid in pastries

Price： $206
Cat No.：BWS0129-2016
Form：Solid State

CAS：520-45-6
Term of validit：24 Months
Molecular Formula:C₈H₈O₄

Pack Size:

30g , 0.188g/kg

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Dehydroacetic acid in pastries Essential Information

Molecular Formula	C₈H₈O₄
Form	Solid State
Stroma	Pastry flour
Packing	Plastic bottle
Storage conditions	at 2-8 ℃ Store airtight and away from light place.Before use, the temperature should be adjusted to （20±3）℃，shake uniformity.Used up after opening,prevent contamination during use.

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