Ultraviolet absorbance quality control in olive oil | Food matrix standard | Reference Materials

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Weiyel > Food > Food matrix standard > Others > Ultraviolet absorbance quality control in olive oil

Ultraviolet absorbance quality control in olive oil

Price： $229
Cat No.：SHAM_247462
Form：Liquid State

Term of validit：12 Months

Pack Size:

6g , 0.62

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Ultraviolet absorbance quality control in olive oil Essential Information

Form	Liquid State
Stroma	Olive Oil
Packing	Brown Glass Vial
Save conditions	Refrigeration(4±4）℃ Store airtight and away from light place.Before use, the temperature should be adjusted to at 2-8 ℃，shake uniformity.Used up after opening,prevent contamination during use.

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