Sorbic quality control in ham sausage | 110-44-1 | Food matrix standard | Reference Materials

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Weiyel > Food > Food matrix standard > Others > Sorbic quality control in ham sausage

Sorbic quality control in ham sausage

Price： $230
Cat No.：SHAM_244758
Form：Solid State

CAS：110-44-1
Term of validit：12 Months
Molecular Formula:C₆H₈O₂

Pack Size:

15g , 0.728g/kg

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Essential Information Magnitude Information Related Products

Sorbic quality control in ham sausage Essential Information

Molecular Formula	C₆H₈O₂
Form	Solid State
Stroma	Ham sausage
Packing	Aluminum foil bag
Storage conditions	/

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