Norfloxacin quality control in egg powder | 70458-96-7 | Food matrix standard | Reference Materials

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Weiyel > Food > Food matrix standard > Others > Norfloxacin quality control in egg powder

Norfloxacin quality control in egg powder

Price： $206
Cat No.：SHAM_234421
Form：Solid State

CAS：70458-96-7
Term of validit：12 Months
Molecular Formula:C₁₆H₁₈FN₃O₃

Pack Size:

10g , 264.4μg/kg

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Norfloxacin quality control in egg powder Essential Information

Molecular Formula	C₁₆H₁₈FN₃O₃
Form	Solid State
Stroma	Egg Powder
Packing	Aluminum foil pouch
Storage conditions	/

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