Weiyel Reference Materials
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| Subculture | Nutritional gravy medium (English name: NA/NB): beef paste 3.0g, peptone 10.0g,NaCl 5.0g, agar 20.0g (not included in liquid medium), distilled water 1.0L,pH 7.0. Sterilization at 121 ℃ for 15min. [Note] Adding 5 mgMnSO4 · H2O to culture Bacillus is beneficial to produce spores. |
| Subculturing | After taking out the quality control sample from the refrigerator at -20 ℃, placing it at room temperature for 30 min, then opening it in the biological safety cabinet, immediately adding 1.1mL of sterile water or sterile physiological saline to re-dissolve the freeze-dried quality control product, and fully mixing it to prepare a sample suspension, which is a quality control sample with a concentration of 2.0~2.6 × 10 ^ 6CFU/ml. |
| Growth conditions | 37 ℃;18-24h; Aerobic; |
| Storage conditions | -20 ℃ |
| Safety level | 2 |
| Application | GB/T 13093-2006 Determination of the total number of bacteria in feed, etc. |
| Sharing mode | Public welfare sharing |
Streptococcus mutans Clarke DNA lab quality control
BNCC363737
Quality control sample of coliform bacteria in sludge feces of medical institutions
BNCC362173
Haemophilus influenzae nucleic acid reference (Heat inactivated) (Strongly positive)
BNCC361397
8099 Escherichia coli carrier (steel sheet)
BNCC361998
BNCC362181
Water quality fecal coliform standard quality control material sample (multi-tube fermentation method)
BNCC360422