Weiyel Reference Materials
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| Subculture | Nutritional gravy medium (English name: NA/NB): beef paste 3.0g, peptone 10.0g,NaCl 5.0g, agar 20.0g (not included in liquid medium), distilled water 1.0L,pH 7.0. Sterilization at 121 ℃ for 15min. [Note] Adding 5 mgMnSO4 · H2O to culture Bacillus is beneficial to produce spores. |
| Subculturing | This reference does not recommend repeated freezing and thawing. Before use, take it out of the refrigerator, balance to room temperature, mix well, and use it. |
| Growth conditions | Culture temperature 37 ℃; Culture time 18-24 hours; Aerobic gas environment; |
| Storage conditions | -80 ℃ |
| Safety level | 2 |
| Application | This reference product is developed by Henan Industrial Microbial Strain Engineering Technology Research Center. It can be used for specific analysis of nucleic acid detection kits, cross-reaction verification, measurement method evaluation and laboratory quality control. |
| Sharing mode | Public welfare sharing |
BNCC362637
Pseudomonas aeruginosa (Schroeter) Migula nucleic acid reference (Heat inactivated) (Strongly positive)
BNCC361590
Acinetobacter baumannii DNA lab quality control
BNCC363270
Helicobacter pylori DNA standard
BNCC363413
Streptococcus pneumoniae nucleic acid reference (Heat inactivated) (Strongly positive)
BNCC362149
Salmonella paratyphi β DNA lab quality control
BNCC363708