Weiyel Reference Materials
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| Subculture | Nutritional gravy medium (English name: NA/NB): beef paste 3.0g, peptone 10.0g,NaCl 5.0g, agar 20.0g (not included in liquid medium), distilled water 1.0L,pH 7.0. Sterilization at 121 ℃ for 15min. [Note] Adding 5 mgMnSO4 · H2O to culture Bacillus is beneficial to produce spores. |
| Subculturing | This reference does not recommend repeated freezing and thawing. Before use, take it out of the refrigerator, balance to room temperature, mix well, and use it. |
| Growth conditions | 37 ℃,18h, aerobic |
| Storage conditions | -80 ℃ |
| Safety level | 1 |
| Morphology | Plaque is obvious |
| Application | Quality control substances for RNA virus molecular biology detection process. |
| Sharing mode | Public welfare sharing |
Yersinia enterocolitica nucleic acid reference (Heat inactivated) (Strongly positive)
BNCC362725
Haemophilus influenzae DNA lab quality control
BNCC363475
Pseudomonas aeruginosa Migula nucleic acid reference (Heat inactivated) (Strongly positive)
BNCC361589
Staphylococcus aureus reference (Chemically inactivated) (Strongly positive)
BNCC363267
Bordetella pertussis DNA lab quality control
BNCC363481
Human adenovirus 4 DNA lab quality control
BNCC363718