Weiyel Reference Materials
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| Subculture | Nutritional gravy medium (English name: NA/NB): beef paste 3.0g, peptone 10.0g,NaCl 5.0g, agar 20.0g (not included in liquid medium), distilled water 1.0L,pH 7.0. Sterilization at 121 ℃ for 15min. [Note] Adding 5 mgMnSO4 · H2O to culture Bacillus is beneficial to produce spores. |
| Subculturing | This reference does not recommend repeated freezing and thawing. Before use, take it out of the refrigerator, balance to room temperature, mix well, and use it. |
| Growth conditions | 37 ℃,18h, aerobic |
| Storage conditions | -80 ℃ |
| Safety level | 1 |
| Morphology | Plaque is obvious |
| Application | Quality control substances for RNA virus molecular biology detection process. |
| Sharing mode | Public welfare sharing |
Human adenovirus 34 DNA lab quality control
BNCC363556
Staphylococcus aureus nucleic acid reference (Heat inactivated) (Strongly positive)
BNCC369680
Pseudomonas aeruginosa Migula nucleic acid reference (Heat inactivated) (Strongly positive)
BNCC361589
Streptococcus hemolytis-β DNA lab quality control
BNCC363528
Shigella flexneri nucleic acid detection standard
BNCC362375
Helicobacter pylori reference (Chemically inactivated) (Strongly positive)
BNCC363671