Weiyel Reference Materials
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| Subculture | Nutritional gravy medium (English name: NA/NB): beef paste 3.0g, peptone 10.0g,NaCl 5.0g, agar 20.0g (not included in liquid medium), distilled water 1.0L,pH 7.0. Sterilization at 121 ℃ for 15min. [Note] Adding 5 mgMnSO4 · H2O to culture Bacillus is beneficial to produce spores. |
| Subculturing | This reference does not recommend repeated freezing and thawing. Before use, take it out of the refrigerator, balance to room temperature, mix well, and use it. |
| Growth conditions | 37 ℃,18h, aerobic |
| Storage conditions | -80 ℃ |
| Safety level | 1 |
| Morphology | Plaque is obvious |
| Application | Quality control substances for RNA virus molecular biology detection process. |
| Sharing mode | Public welfare sharing |
Escherichia coli DNA lab quality control
BNCC363188
Bordetella pertussis nucleic acid detection standard
BNCC362461
Enterococcus faecalis DNA lab quality control
BNCC363281
Klebsiella pneumoniae DNA lab quality control
BNCC363156
Mycobacterium intracellulare DNA standard
BNCC363832
Cupriavidus necator DNA lab quality control
BNCC363639