Weiyel Reference Materials
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| Subculture | Yeast extract: 3.0, malt extract: 3.0, glucose: 10.0, casein peptone: 5.0, agar: 20.0,pH:6.2±0.2(25 ℃) |
| Subculturing | Inoculate YM medium, elute with PBS, collect suspension, inactivate in water bath at 65 ℃ for 30min |
| Growth conditions | 30 ℃;24-48h; aerobic |
| Storage conditions | -80 ℃ |
| Safety level | 2 |
| Morphology | The colony diameter is 1-2mm, round, neat edges, opaque, gray-white front, raised in the middle, smooth surface, bright surface, moist texture, easy to provoke, G-(red), Vibrio |
| Isolation | The feces of the marmoset |
| Application | High temperature aroma yeast. |
| Sharing mode | Public welfare sharing |
Escherichia bacteriophage Qbeta nucleic acid reference (Heat inactivated) (Strongly positive)
BNCC363088
Candida tropicalis nucleic acid reference (Heat inactivated) (Strongly positive)
BNCC362817
Bordetella pertussis nucleic acid detection standard
BNCC362322
Goat Pox virus DNA standard
BNCC363207
Aeromonas hydrophila DNA lab quality control
BNCC363283
Streptococcus pneumoniae reference (Chemically inactivated) (Strongly positive)
BNCC363264