Sugars | Food ingredient standard | Reference Materials

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Food ingredient standard

Weiyel > Food > Food ingredient standard > Sugars

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Cat No.

Description

CAS RN

Spec

MoleculeCode

Order
SHAM_126752

(-)-α-Pinene

7785-26-4

100mg

C₁₀H₁₆
BWC9024-2016

Daidzein

486-66-8

20mg

C₁₅H₁₀O₄
BWJ4070-2016

Anthrone

90-44-8

1g

C₁₄H₁₀O
BWJ4073-2016

L(+)-Arabinose

5328-37-0

1g

C₅H₁₀O₅
BWC9001-2016

Schisandrol A

7432-28-2

20mg

C₂₄H₃₂O₇
SHAM_137295

Dehydronifedipine

67035-22-7

1mg

C₁₇H₁₆N₂O₆
BWJ4188-2016

Kanamycin Sulfate

25389-94-0

250mg

C₁₈H₃₆N₄O₁₁.H₂SO₄;C₁₈H₃₈N₄O₁₅S
BWQ9843-2016

Sucralose in Water

56038-13-2

1.2mL

C₁₂H₁₉Cl₃O₈
BWQ9372-2016

Sucralose Quality Control in Liquor

56038-13-2

40mL

C₁₂H₁₉Cl₃O₈
SHAM_126191

Quinoxaline-2-carboxylic acid

879-65-2

10mg

C₉H₆N₂O₂
SHAM_123310

Triallyl phosphate

1623-19-4

100mg

C₉H₁₅O₄P
SHAM_126747

(-)-Menthol

2216-51-5

250mg

C₁₀H₂₀O
SHAM_123518

n-Butylisooctyl phthalate

84-78-6

10mg

C₂₀H₃₀O₄
SHAM_123522

Diundecyl phthalate

3648-21-3

100mg

C₂₂H₃₄O₄
BWJ4399-2016

vanillin

121-33-5

1000mg

C₈H₈O₃
SHAM_121573

Arecoline hydrobromide

300-08-3

100mg

C₈H₁₄BrNO₂
BWQ9500-2016

Lactose in water

63-42-3

5mL

C₁₂H₂₂O₁₁
SHAM_137294

Dehydronifedipine

67035-22-7

25mg

C₁₇H₁₆N₂O₆
SHAM_137280

Sulfamethazine

57-68-1

100mg

C₁₂H₁₄N₄O₂S
SHAM_137275

Cefradine

38821-53-3

10mg

C₁₆H₁₉N₃O₄S

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