Weiyel Reference Materials
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| Subculture | Nutritional gravy medium (English name: NA/NB): beef paste 3.0g, peptone 10.0g,NaCl 5.0g, agar 20.0g (not included in liquid medium), distilled water 1.0L,pH 7.0. Sterilization at 121 ℃ for 15min. [Note] Adding 5 mgMnSO4 · H2O to culture Bacillus is beneficial to produce spores. |
| Subculturing | This reference does not recommend repeated freezing and thawing. Before use, take it out of the refrigerator, balance to room temperature, mix well, and use it. |
| Growth conditions | 37 ℃,18h, aerobic |
| Storage conditions | -80 ℃ |
| Safety level | 1 |
| Morphology | Plaque is obvious |
| Application | Quality control substances for RNA virus molecular biology detection process. |
| Sharing mode | Public welfare sharing |
Candida lusitaniae DNA lab quality control
BNCC363299
Shigella flexneri nucleic acid detection standard
BNCC362376
Streptococcus hemolytis-α nucleic acid reference
BNCC362023
Candida tropicalis DNA lab quality control
BNCC363700
Measles virus nucleic acid reference (Heat inactivated) (Strongly positive)
BNCC364814
Lactobacillus acidophilus nucleic acid reference (Heat inactivated) (Strongly positive)
BNCC363614